Wedding & Event Cakes
noun [ved-ink-en-ivent-keiks]
CUSTOM, STATEMENT CAKES FOR BIG CELEBRATIONS. THESE ARE LARGE CAKES DESIGNED TO SERVE A CROWD AND BE THE CENTREPIECE OF YOUR EVENT.
Wide Elegant Fruits
A large, wide cake — rather than one that reaches for the sky. Topped with seasonal fruits and minimal decoration, these Italian-inspired cakes can become the centerpiece and highlight of your celebration. You can even have it decorated on the spot, perhaps by yourself, for a more personal touch.
Flowing Florals
Blurring the boundaries between art and confection, these cakes feature abstract waves and fluid textures that create a sense of movement. Seasonal flowers rest naturally along their curves, intentionally resembling wind passing through a flower garden. Designed for those who appreciate modern aesthetics and balance between structure and spontaneity.
Table Scapes
Here’s another way to challenge the classic, well-known shapes. How about an interactive edible guest book-cake? Or a looooong caaaaake that stretches across the table, blending seamlessly into the décor? Is it a cake? Or a flower vase?These statement pieces turn the entire dining setup into part of the experience — just be careful your guests don’t start nibbling before the main course, as the temptation will be well within reach.
Forever Classics
With all the attention given to modern and unconventional designs, it’s only fair that the classic style has its moment in the spotlight too. One thing remains certain — ornate swirls, sculpted columns, and timeless detailing will never go out of fashion.
LETTERS, LETTERS EVERYWHERE
A signature apparently doesn’t belong only on a paper, but these days on cakes and desserts, and even more so often on tiramisus.
Pricing & Service
CAKE PRICING STARTS AT:
75 DKK/GUEST FOR TIRAMISU
90 DKK/GUEST FOR BIGGER ELABORATE CAKES
Includes personal consultation, custom design and sketch.
OPTIONAL:
DELIVERY AND SET-UP WITHIN COPENHAGEN FROM 100 DKK
*Wedding and event cakes require 15–20 hours of dedicated work, beginning with research and custom design draft tailored to your vision. Each cake is made using high quality ingredients (like øko produce, Original Beans chocolate or honey from local bee farmers, and much more), which are reflected in the price.
MENU 2027
Vanilla sponge, raspberry, vanilla mascarpone, lemon curd, olive oil buttercreamBlack sesame cake, whipped cream, mango custard, black sesame paste, vanilla buttercreamChocolate cake, orange, mocha cream, miso caramel crunch, mocha buttercreamPoppy seed sponge, blueberry, earl grey cream, poppy seed paste, lemon buttercreamClassic tiramisu
Menu items are subject to minor changes based on season and availability.
Tasting boxes are available for:
30th Oct 26’
27th Nov 26’
You can pre-order in the form below.
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Let’s talk cakes!
I love bringing your vision to life – whether it’s a cake as large as your table, a cake scape, or something completely unique! If you’re ready to start the process, just fill out the form below, and we’ll take it from there.Once I receive your form, I’ll get back to you typically within 24-48 hours (a little longer on weekends or holidays).For weddings and large events, I recommend submitting your inquiry about 4 months in advance so I can plan, source ingredients and make sure your date is available.Last-minute orders are accepted based on availability.
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